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Healthy body-fat ranges are sex-specific and rise modestly with age; women carry more essential fat than men, and both too-high and too-low values carry risk.
Percent body fat is interpreted against sex- and age-specific norms, since women carry more essential fat (reproductive/hormonal; ~10–13% vs. men's ~3–5%) — see essential-fat.
Illustrative reference ranges (%fat): (use current ACSM/ACE percentile tables; categories vary slightly by source)
| Category | Men | Women |
|---|---|---|
| Essential fat | 2–5% | 10–13% |
| Athletes | ~6–13% | ~14–20% |
| Fitness | ~14–17% | ~21–24% |
| Acceptable/average | ~18–24% | ~25–31% |
| Obese | ≥ ~25% | ≥ ~32% |
ACSM percentile tables further stratify by age decade (acceptable %fat rises a few points per decade). Too-low body fat is also a problem: in women, very low fat is linked to menstrual dysfunction and bone loss (relative energy deficiency — see energy-availability).
Use: report the category and the method used (a DEXA % and a BIA % aren't interchangeable), and judge change against the method's error (~±3.5% for skinfolds). Combine with girths and performance data rather than chasing a single number.
Educational content only — not medical advice. Always consult a qualified professional for individualized guidance, especially around injury, pregnancy, or medical conditions.